Ingredients
1.Lemon ( naranga) – 1
2.Sarbath – 20 milli
Method of preparation
Squeeze the lemon and take the juice, add soda and sarbath into it and mix well. then cool it and serve.

Ingredients
1.Lemon ( naranga) – 1
2.Sarbath – 20 milli
Method of preparation
Squeeze the lemon and take the juice, add soda and sarbath into it and mix well. then cool it and serve.